Gluten Free Pancakes with flax (Adapted from http://www.bobsredmill.com/recipes/how-to-make/gluten-free-flaxseed-pancakes/) Ingredients: 1/2 cup Gluten Free All Purpose Baking Flour 1/2 cup Golden Flaxseed Meal (or take whole flax seeds and grind the suckers up in a blender) 1 Tbsp Maple Syrup (or other sweetener of choice) 1 tsp Baking Powder 1/2 tsp Baking Soda 1/4 tsp Sea Salt 1 Egg 1 T dry chia seeds 1/2 cup Milk Optionals: frozen berries dark chocolate chunks Instructions: Mix the dry ingredients in a medium bowl. Add wet ingredients and let rest for 5-10 minutes. Slowly pour batter onto heated skillet coated with generous amount of oil or ghee. Cook on medium low until bubbles begin popping through the top of the batter; keep heat on...
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